A Round The World culinary journey is now possible in a relaxed atmosphere at the new trendy restaurant Phill.

We are honored to celebrate together the launch of Phill winter menu.
A cuisine is primarily influenced by the ingredients that are available locally or through trade. Regional food preparation traditions, customs and ingredients often combine to create dishes unique to a particular region.


No luggage, no visa, no check-in is required. In the flight of senses the only thing you need is the desire to discover.


On November 18th, 2011, starting 9.00 pm, Phill restaurant and RTW Travel invite you on a prestige trip of culinary extravagance among the world's most treasured cultures.


We will accompany you through the specialties of a worldwide gourmet travel, while remaining in a friendly environment completed by live music with
D A X - THE MAN WITH THE SAX!


Experience new flavors in our winter Degustation Menu:
starter

Foie gras de Phill
or
Tuna Tataki


soup

Shrimp bisque
or
Potage aux legumes


pasta & risotti

Foie Gras Risotto
or
Spaghetti ai funghi porcini


main

Tournedos Rossini
or
Miso black code


desert

Salade d'oranges au Grand Marnier
or
Fondant aux chocolat


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